[Italian course] 6 dishes, 6,800 yen (tax included)

[Italian course] 6 dishes, 6,800 yen (tax included)

6800 yen(Tax included)

  • 6items
  • 2-6persons

This is a luxurious course that the chef is proud of, with two main dishes: seasonal pasta and seasonal fish and meat. [10% off drinks for course customers only] ◆Reservation required◆

Course menu

"Amuse"

Oyster panna cotta with fresh sea urchin

"Appetizer"

Assortment of four appetizers

Seasonal raw oyster (1 piece), bluefin tuna carpaccio, caprese, today's dish

*You can add "seasonal raw oysters (3 pieces)" for an additional 1,800 yen.

"pasta"

Seasonal recommended pasta

Fish dishes

Fresh fish baked with herbs and breadcrumbs, balsamic sauce

Meat dishes

Carefully selected roasted Japanese black beef with red wine sauce

"dessert"

Today's dessert and fruit platter

Coffee or Tea

Reservation reception time
17:00~24:00
Available days for reservation
Mon~Sat
Length of stay
2 hours
Reservation deadline
Until 16:00 on the day of your visit

2025/03/05 update